Publishing Activities

During 2023-2026, the Department of Nutrition prepared and published the following teaching and methodological manuals, scientific articles in national and international journals, and proceedings of scientific and practical conferences, as well as registered patents, patent applications, and copyrights for educational programs:

  1. Chuyenbekova, A. B. Sanitary and epidemiological requirements for food production enterprises: teaching manual. – 2023-2024. – 123 p. – ISBN 978-601-246-471-9. – Approved by Academic Council Decision No. 9.2 dated June 29, 2023.
  2. Kainarbaeva, M. S., Chuyenbekova, A. B. Fundamentals of nutrition: teaching manual. – Astana: Arlan Print, 2025. – 284 p.
  3. Bykybaeva, S. A., Ushanskaia, E. Iu. General nutrition: teaching manual. – Astana: Arlan Print, 2025. – 280 p.
  4. Kozhakhmetova, A. N. Food poisoning and its prevention: teaching manual. – 2023-2024. – Pending approval by the Academic Council.
  5. Khasenova, G. Fundamentals of pharmaconutrition: teaching manual. – 2024-2025. – 100 p. – ISBN 978-601-246-802-1.
  6. Kainarbaeva, M. S., Chuyenbekova, A. B. Management of Schoolchildren’s Health: monograph. – 2024-2025. – 216 p. – ISBN 978-601-246-799-4.
  7. Beisbekova, A. K. Basics of nutrition: teaching manual. – 2025-2026. – 104 p. – ISBN 978-601-246-728-4.
  8. Beisbekova, A. K. Fundamentals of clinical dietetics: teaching manual. – 2025-2026. – Under peer review.
  9. Kozhakhmetova, A. N. Food safety: teaching manual. – 2025-2026. – Under peer review.

 

  1. Research Publications by Department Staff
  2. Articles published in international peer-reviewed journals with an impact factor
  3. Vinnikov D, Romanova Z, Raushanova A, Beisbekova A, Vitale E, Bimuratova G, Rapisarda V. Exposure to Respirable Particulate Matter and Its Association with Respiratory Outcomes in Beauty Salon Personnel. Int J Environ Res Public Health. 2023 Jan 30;20(3):2429. https://doi.org/10.3390/ijerph20032429 . PMID: 36767795; PMCID: PMC9915914.
  4. Beisbekova, A., Ospanova, F., Kainarbayeva, M., Ushanskaya, E., Bykybayeva, S., Berdygaliev, A., Raushanova, A., & Linkov, F. (2024). Effectiveness of vitamin A supplementation among children under 5 years old in Kazakhstan. Potravinarstvo Slovak Journal of Food Sciences, 18, 386-397. https://doi.org/10.5219/1946
  5. Ulzhas Sagalbayeva, Assel Sadykova, Gaukhar Kurmanova, Almagul Kurmanova, Ariel Shensa, Saule Kabylova, Aizhan Raushanova, Arailym Beisbekova, Karlygash Tazhibayeva, Laura Seiduanova, Faina Linkov (2025). Rates of maternal infections in 15 health care facilities in Almaty region, Kazakhstan. Bangladesh Journal of Medical Science, 24(3), 938-945. https://doi.org/10.3329/bjms.v24i3.82954.
  6. Beisbekova A.K., Shukenova M.Z. Food waste in schools from various countries: A systematic review. Hygiene and Sanitation. 2025;104(7):908-913. (In Russ.) https://doi.org/10.47470/0016-9900-2025-104-7-908-913.
  7. Sinjavskij Ju.A., Tujgunov D.N., Sarsembaev H.S., Omarov E.N., Dolmatova O.V., Berdygaliev A.B. Prospects for the development of sports nutrition products based on milk from various farm animals // Materials of the XVIII All-Russian Congress with international participation “Nutrition and Dietetics for Health Preservation of the Population of Russia”, dedicated to the 300th anniversary of the Russian Academy of Sciences (Moscow, November 13-14, 2023). Voprosy pitaniya [Questions of Nutrition]. 2023. Vol. 92, No. 5. P. 184. URL: https://ion.ru/upload/medialibrary/722/blr65uasx1iajukqityokp38vmm2tja2/Сборник%20материалов%20конгрессpdf.
  8. Sabyrkhan M. Barmak, Ian H. Mendenhall, Yuriy A. Sinyavskiy, Aidar B. Berdygaliev, Turegeldy Sh. Sharmanov, Gulmira T. Sultankulova, Dilyar N. Tuigunov, Elena V. Zholdybayeva. Whole-genome sequence and annotation of Salmonella enterica subsp. enterica strain QazSL-4. Microbiology Resource Announcements. May 2024 Volume 13 Issue 5. https://doi.org/10.1128/mra.00876-23
  9. Akmaral Baspakova, Afshin Zare, Roza Suleimenova, Aidar B. Berdygaliev, Bibigul Karimsakova, Kymbat Tussupkaliyeva, Nadiar M. Mussin, Kulyash R. Zhilisbayeva, Nader Tanideh, Amin Tamadon. An updated systematic review about various effects of microplastics on cancer: A pharmacological and in-silico based analysis. Molecular Aspects of Medicine. Volume 101, February 2025, 101336. https://doi.org/10.1016/j.mam.2024.101336.

 

  1. Articles Published in Journals Recommended by the Committee for Quality Assurance in Science and Higher Education of the Ministry of Science and Higher Education of the Republic of Kazakhstan
  2. Zhanzhigitova, K. Zh. Stages of development of the outpatient pharmaceutical care system in Kazakhstan (literature review) / K. Zh. Zhanzhigitova, B. A. Eralieva, Zh. K. Buribaeva, A. E. Dzhanbatyrova // Farmakoekonomika [Pharmacoeconomics]. – 2026. – No. 2 (265).
  3. Beisbekova, A. K. Assessment of the iodine situation against the background of universal salt iodization in Kazakhstan / A. K. Beisbekova // Journal of Health Development. – 2025. – Vol. 60, No. 4. – Supplemental Issue.
  4. Beisbekova, A. K. Digital database of the chemical composition and nutritional value of food products to assess their contribution to public health / A. K. Beisbekova, R. B. Ergeshbaeva // Journal of Health Development. – 2025. – Vol. 60, No. 4. – Supplemental Issue.
  5. Sarsembekova, N. K. Assessment of the population’s awareness level about tuberculosis in the Zhambyl region: survey results / N. K. Sarsembekova, A. K. Beisbekova, N. B. Baisynov // Journal of Health Development. – 2025. – Vol. 60, No. 7.
  6. Bayzullina, A. Evaluation of the effectiveness of the Beck, FAS, and MHC-SF scales for identifying depressive episodes and post-stroke fatigue: A comparative analysis / A. Bayzullina, A. Ermagambetova, Z. Abdrakhmanova, A. Beisbekova, A. Oskenbaeva // Journal of Health Development. – 2026. – Vol. 61, No. 1.
  7. Kozhakhmetova, A. N. The importance of biologically active supplements in contemporary public nutrition / A. N. Kozhakhmetova, S. A. Bykybaeva, R. B. Ergeshbaeva [et al.] // Journal of Health Development. – 2025. – Vol. 60, No. 4. – Supplemental Issue.

III. Patents and Copyright Certificates

  1. Copyright certificate No. 54894. Master’s degree program 7M10122 “Nutrition” / A. K. Beisbekova, M. S. Kainarbaeva, E. Iu. Ushanskaia [et al.]. – Appl. 13.04.2023.
  2. Specialized dietary mixture for children with cerebral palsy and paralytic syndromes / N. R. Shilanbaev, A. T. Dzhumabekov, A. Z. Kussainov, Q. S. Ashirbaij, N. B. Aflatonov, A. K. Aiapova, A. B. Berdygaliev, G. B. Altynbaeva. – Utility model patent No. 11000 (Republic of Kazakhstan). – Appl. No. 2025/0742.2: appl. 20.05.2025 ; publ. 15.08.2025. – Bull. No. 15, 2025.
  3. Confectionery composition for alleviating the condition after consuming an alcoholic beverage: utility model patent No. 12209 / A. B. Berdygaliev, E. N. Omarov. – Appl. No. 2025/1842.2 ; appl. 01.12.2025 ; publ. 15.05.2026.
  4. Functional product for mass consumption in emergency situations (versions): utility model patent No. 12419 / A. B. Berdygaliev, E. N. Omarov. – Appl. No. 2025/1035.2 ; appl. 08.07.2025 ; publ. 19.06.2026.
  1. Participation of Department Staff in Scientific Events
  2. Kainarbaeva, M. S. Nutrition problems as a major health risk factor / M. S. Kainarbaeva // II National Gerontological Conference dedicated to the International Day of Older Persons and the 95th anniversary of the “National Hospital of the Medical Center of the Administration of the President of the RK”: conference proceedings. – Almaty, September 12, 2025. – Oral presentation. – International level.
  3. Ushanskaia, E. Iu. Gentle nutritional support for women during periods of physiological change / E. Iu. Ushanskaia // 2nd Eurasian Congress on Menopause and Andropause: congress proceedings. – Almaty, September 26-27, 2025. – Oral presentation. – International level.
  4. Kainarbaeva, M. S. Nutrition problems as a major health risk factor / M. S. Kainarbaeva // International Conference “Effective Healthcare: Collaboration of Doctor and Mid-level Medical Staff in Patient Management-2025”: conference proceedings. – Almaty, October 15-16, 2025. – Oral presentation. – International level.
  5. Ushanskaia, E. Iu. Vitamin D deficiency in the modern world: a global public health problem / E. Iu. Ushanskaia // International Scientific and Practical Conference “Healthy Nutrition: New Approaches and Trends in Nutrition” (dedicated to the 95th anniversary of Academician T. Sharmanov): conference proceedings. – Almaty, October 15, 2025. – Oral presentation. – International level.
  6. Beisbekova, A. K. Micronutrient deficiency: hidden hunger / A. K. Beisbekova // International Scientific and Practical Conference “Healthy Nutrition: New Approaches and Trends in Nutrition”: conference proceedings. – Almaty, October 15, 2025. – Oral presentation. – International level.
  7. Chuyenbekova, A. B. “Baby-Friendly Hospital Initiative” in Kazakhstan / A. B. Chuyenbekova // International Scientific and Practical Conference “Healthy Nutrition: New Approaches and Trends in Nutrition”: conference proceedings. – Almaty, October 15, 2025. – Oral presentation. – International level.
  8. Ergeshbaeva, R. B. Artificial intelligence in predicting eating behavior: new opportunities for nutrition science / R. B. Ergeshbaeva // International Scientific and Practical Conference “Healthy Nutrition: New Approaches and Trends in Nutrition”: conference proceedings. – Almaty, October 15, 2025. – Oral presentation. – International level.
  9. Kozhakhmetova, A. N. Food safety issues in Kazakhstan and ways to solve them / A. N. Kozhakhmetova // International Scientific and Practical Conference “Healthy Nutrition: New Approaches and Trends in Nutrition”: conference proceedings. – Almaty, October 15, 2025. – Oral presentation. – International level.
  10. Dzhanbatyrova, A. E. Strategies for improving the quality of iodized salt and reducing its adulteration in the Republic of Kazakhstan / A. E. Dzhanbatyrova // International Scientific and Practical Conference “Healthy Nutrition: New Approaches and Trends in Nutrition”: conference proceedings. – Almaty, October 15, 2025. – Oral presentation. – International level.
  11. Ergeshbaeva, R. B. Artificial intelligence in predicting eating behavior: new opportunities for nutrition science / R. B. Ergeshbaeva // International Conference “Transforming Nutrition and Dietetics Education in Central Asia: Achievements and Future Perspectives”: proceedings. – Bishkek, November 7, 2025. – Oral presentation. – International level.
  12. Beisbekova, A. K. Impact on national education policies / A. K. Beisbekova // International Conference “Transforming Nutrition and Dietetics Education in Central Asia: Achievements and Future Perspectives”: proceedings. – Bishkek, November 7-8, 2025. – Oral presentation. – International level.
  13. Ushanskaia, E. Iu. Stages of development and achievements of the Kazakhstani scientific school of nutrition / E. Iu. Ushanskaia // National Conference with International Participation “Scientific Schools as the Basis for the Development of Science in a Modern University”: conference proceedings. – Novosibirsk, November 25-26, 2025. – Oral presentation. – International level.
  14. Kozhakhmetova, A. N. Congenital heart defect in a pregnant woman / A. N. Kozhakhmetova // 4th International Congress “Turkic and World Women’s Studies”: congress proceedings. – Istanbul, December 12-14, 2025. – Oral presentation. – International level.
  15. Chuyenbekova, A. B. Dietary patterns of women during pregnancy and lactation: a case study of Almaty / A. B. Chuyenbekova // 4th International Congress on Turkic and World Women’s Studies: proceedings. – Istanbul, December 12-14, 2025. – Oral presentation. – International level.
  16. Balgimbekov, Sh. A. Stages of development and achievements of the Kazakhstani scientific school of nutrition / Sh. A. Balgimbekov, A. N. Kozhakhmetov, E. Iu. Ushanskaia // Scientific Schools as the Basis for the Development of Science in a Modern University: proceedings of the National Conference with International Participation. – Novosibirsk, 2025.
  17. Kozhakhmetova, A. N. Congenital heart defect in a pregnant woman / A. N. Kozhakhmetova, F. Baibutarova // Turkic and World Women’s Studies: proceedings of the 4th International Congress. – Istanbul, 2025.
  18. Chuyenbekova, A. B. Dietary patterns of women during pregnancy and lactation: a case study of Almaty / A. B. Chuyenbekova, A. Zhanatkhankyzy, D. Q. Sabyrova // Turkic and World Women’s Studies: proceedings of the 4th International Congress. – Istanbul, 2025.
  19. Beisbekova, A. K. ERASMUS+/BERNICA project: Development of educational and research potential in the field of nutrition and dietetics in Central Asia / A. K. Beisbekova // International Week 2026 “Global Cooperation: Science, Innovation, and Cultural Exchange”: week proceedings. – Almaty, March 10, 2026. – Oral presentation. – International level.
  20. Beisbekova, A. K. Healthy nutrition for schoolchildren / A. K. Beisbekova // Forum “Proper Nutrition is the Key to Health”: forum proceedings. – Almaty, March 4, 2026. – Oral presentation. – City level.
  21. Kozhakhmetova, A. N. The importance of healthy nutrition in maintaining the health of school-age children / A. N. Kozhakhmetova // Republican Scientific and Practical Conference with International Participation “Barlybaev Readings”: conference proceedings. – Almaty, March 12-13, 2026. – Oral presentation. – National level.
  22. Kainarbaeva, M. S. Current nutritional issues in the prevention of eating disorders in children / M. S. Kainarbaeva // International Scientific and Practical Conference “Actual Problems of Nutrition”: conference proceedings. – Tashkent, March 27, 2026. – Oral presentation. – International level.
  23. Ergeshbaeva, R. B. Dietary Guidelines for Americans 2025-2030: a modern approach / R. B. Ergeshbaeva, A. K. Beisbekova, A. Berdesh [et al.] // International Conference “Actual Problems of Nutrition”: conference proceedings. – Tashkent, March 28, 2026. – Oral presentation. – International level.
  24. Beisbekova, A. K. The role of the gut microbiota in regulating metabolic processes and the influence of nutritional factors / A. K. Beisbekova, R. B. Ergeshbaeva, A. Abdukarimova [et al.] // International Conference “Actual Problems of Nutrition”: conference proceedings. – Tashkent, March 28, 2026. – Oral presentation. – International level.
  25. Chuyenbekova, A. B. Assessment of the prevalence of antimicrobial-resistant microorganisms in chicken meat from a food safety perspective / A. B. Chuyenbekova, A. Zhanatkhankyzy, D. Q. Sabyrova // Scientific and Practical Conference of Students and Young Scientists “Atchabarov Readings” dedicated to the Day of Science: conference proceedings. – Almaty, April 10, 2026. – Oral presentation. – International level.
  26. Chuyenbekova, A. B. Assessment of the prevalence of antibiotic-resistant microorganisms in chicken meat in the context of food safety / A. B. Chuyenbekova, A. Zhanatkhankyzy, D. Q. Sabyrova // Research Fair of the Permanent Committee on Scientific and Research Exchange: event proceedings. – Almaty, April 11, 2026. – Oral presentation. – International level.
  27. Chuyenbekova, A. B. From climate to plate: how environmental change affects nutrition and health / A. B. Chuyenbekova // Seminar “Climate Change and Health: Challenges and Adaptation Strategies within the SDGs”: seminar proceedings. – Almaty, April 24, 2026. – Oral presentation. – National level.
  28. Kozhakhmetova, A. N. Food safety and public health in the context of climate change / A. N. Kozhakhmetova // Seminar “Climate Change and Health: Challenges and Adaptation Strategies within the SDGs”: seminar proceedings. – Almaty, April 24, 2026. – Oral presentation. – National level.
  29. Beisbekova, A. K. Strategies to address poor-quality and adulterated iodized salt in the Republic of Kazakhstan / A. K. Beisbekova // Seminar “Climate Change and Health: Challenges and Adaptation Strategies within the SDGs”: seminar proceedings. – Almaty, April 24, 2026. – Oral presentation. – National level.
  30. Sultan, Zh. N. Digital health engagement as a preventive strategy for non-communicable diseases among young adults: a case study of Almaty, Kazakhstan / Zh. N. Sultan, A. K. Beisbekova // International Scientific and Practical Conference “Occupational Medicine, Hygiene, and Public Health: Modern Challenges and Prevention”, NJSC “Marat Ospanov West Kazakhstan Medical University”: conference proceedings. – Aktobe, May 15, 2026. – Oral presentation. – International level.
  31. Bykybaeva, S. A. Dietary and oral hygiene patterns among students and their impact on dental status / S. A. Bykybaeva // International Scientific and Practical Conference “Occupational Medicine, Hygiene, and Public Health: Modern Challenges and Prevention”, NJSC “Marat Ospanov West Kazakhstan Medical University”: conference proceedings. – Aktobe, May 15, 2026. – Oral presentation. – International level.
  32. Ergeshbaeva, R. B. Predictive modeling of eating behavior: the role of artificial intelligence in nutrition science / R. B. Ergeshbaeva // International Forum “Ana Med Forum – New Generation 2026”: forum proceedings. – Almaty, May 21-22, 2026. – Oral presentation. – International level.
  33. Bykybaeva, S. A. Dietary practices of mid-level healthcare staff during the working day / S. A. Bykybaeva // International Forum “Ana Med Forum – New Generation 2026”: forum proceedings. – Almaty, May 21-22, 2026. – Oral presentation. – International level.
  34. Bykybaeva, S. A. Assessment of dental status and eating behavior among students of Kazakh National Medical University / S. A. Bykybaeva, M. Iazankina // International Forum “AnaMed Forum Generation 2026”, section “Global Challenges and Strategies in Population Nutrition”: forum proceedings. – Almaty, May 22, 2026. – Oral presentation. – International level.
  35. Chuyenbekova, A. B. Dietary patterns and their effectiveness / A. B. Chuyenbekova // International Forum “AnaMed Forum Generation 2026”, section “Global Challenges and Strategies in Population Nutrition”: forum proceedings. – Almaty, May 22, 2026. – Oral presentation. – International level.
  36. Beisbekova, A. K. Strategies to address poor-quality and adulterated iodized salt in the Republic of Kazakhstan / A. K. Beisbekova // The Second China-Russia Public Health Symposium: proceedings. – Harbin, November 15-16, 2026. – Oral presentation. – International level.